Cultured Meat

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Mar 26, 2019 23:51 news
Human has successfully produced meat from animal cells in the laboratory.

Some people call it fake meat, cultured meat or cell-based meat.

The debate over the cell-base meat is whether it could solve the problems incurred by livestock industry, such environmental pollution and animal right.

However, the issue facing cultured meat is that this technology is costly and need massive energy now.

As for its mouthfeel, a person's feeback is that the meat is harder than expected and is not succulent.

Cultured meat still has a long to go before it is the same as real meat in terms of nutrition, flavor and mouthfeel.