Sweets

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Aug 18th 2009 22:27 スイーツ
I introduced some Japanese sweets.
生麩餅 from Kyoto is one of my favourites.
I bought them at Kyoto Station for my parents and my sister’s family.
生麩餅 makes from gluten and including red bean paste.
生麩餅is wrapped with a bamboo leaf.
Next, about Baumkuchen
My sister brought a Baumkuhen. I heard from her that it seems like a famous one.
I didn’t know about it and of course, I ate it for the first time.
It was covered over frosting and soft like sponge cakes.
It was delicious!
If you come to Kansai-area, please try them.

Baumkuchen from たねや
http://clubharie.jp/baumkuchen/index.html