eating lightly for good luck

  •  
  • 463
  • 3
  • 1
  • English 
May 28, 2012 11:45
The other day, I searched the good luck method for hit of the public lottery.

Then, I found the "eating lightly for good luck" was originated by Nanboku Mizuno.

Nanboku Mizuno was born in 1760 and a great master of physiognomy, and he said "The secret of better luck is in eating".

Even if the person with little quantity of a meal is an evil physiognomy, they becomes rich and leaves property and honor for posterity.
Seemingly alcohol and meal will be enjoyed even if there is good physiognomy, and those who do not make an effort at their main occupation will not have a success.

I stopped reading this and eating snack for the time being.

Although I read the book which wrote the life of the Nanboku Mizuno, his life was very interesting at ups and downs.

I'm going to read other books.



この間、宝くじで当選するために開運法を調べていました。

そしたら水野南北という人が唱えた、「節食開運説」というのを見つけました。

水野南北は1760年生まれの観相学の大家で、「開運の秘訣は食にあり」と言っています。

食事が少量の者は、悪相であっても金持ちになり、子孫に財産や名誉をのこす。
良い相があっても酒肉をたのしみ、自分の本業に精を出さない者には成功・発展はないそうです。

私はこれを読んでとりあえずお菓子を食べるのをやめました。

水野南北の人生を書いた本を読みましたが、彼の人生は波乱万丈でとても面白かったです。

他の本も読んでみるつもりです。