Pickled Chinese cabbage

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Feb 16, 2012 06:54
My husbamd made pickled Chinese cabbage 2 or 3days before.

I and my daughter ate it at dinner yesterday.

When I was chewing it,I felt it smelled strange.

And my daughter said "It's not delicious."

I have a stomachache now.

My husband likes maiking pickled vegetables.It's Ok. I like it, too.

But he is always making it so much.

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