Day 12:Pizza(revised)

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Oct 20, 2018 22:41
We made a pizza at home tonight.
My sister and I spent about half an hour preparing it, not including the time to leaven the dough.
It was the first time we had ever tried it.
So we strictly followed the recipe we found on a website.
It was a vegetable pizza with corn kernels, dices of carrot and green pepper.
And we also added some sauce and lots and lots of cheese.
When we took it out of the oven, from the smell to the color, everything looked perfect.
But when we tried to cut it into pieces, we found there was too much water under the surface.
You can imagine how it tasted. Although it wasn't as good as we predicted, the whole process was fun.
第十二天——披萨
我们今天晚上在家做了披萨。
刨除发面的时间,我和妹妹准备了大约半小时。
这是我们第一次尝试做披萨。
所以我们严格按照网上的食谱进行操作。
我们做的是一个蔬菜披萨,有玉米粒、胡萝卜粒和青椒粒。
我们还刷了酱料,并且加了很多的芝士。
当我面把它从烤箱里拿出来的时候,它的香气和色泽都好极了。
但当我们尝试把它切成几份的时候,我们发现披萨的内部有多余的水分。
披萨的口味你可想而知。虽然结果不像预期的那样好,但这个过程还是很有趣的。
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