The ‘Imaginary’ home-cooking soup noodle

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Jun 24, 2016 23:22
The ‘Imaginary’ home-cooking soup noodle
Today, I wanted to cook a meal which my father he likes. He said, he wanted to eat home-cooking soup noodle in his childhood’s memory. I have never eaten that cuisine before, so I could only cook home-cooking soup noodle through my imagination. It was a kind of cuisine in past poor period. Therefore, the materials were simple. I fried green onion, garlic, and pork chops which were cut smaller and flavored by soy source. Then, I poured a can of stock soup, and put shredded eggs into the pod. Finally, I put noodle to the soup, waiting for the boiling of soup.
My father and I were satisfied with the soup noodle, though it was not the one in his memory. We felt this ‘Imaginary’ home-cooking soup noodle has a kind of delightful and simple taste.
「想像的」家常麵
今天我想要為父親做他喜歡的料理。他說他想要吃小時候記憶中的家常麵。因為我沒有真正吃過那種麵的味道,所以我做了我想像中的家常麵。
那是貧窮時代的菜餚,所以菜色很簡單。
我將蔥、蒜頭和豬肉炒一炒,用鹽和醬油調味,再加上高湯煮成湯,將煎蛋皮切絲放進湯中。最後再把麵放進去煮熟。
我和父親都很滿意這碗麵,雖然不是真正記憶中的家常麵,覺得吃起來有種令人愉悅而單純的滋味。